Description
Ferrero Rocher Dessert Cups are a delightful treat that combines the rich flavors of chocolate, hazelnuts, and creamy textures, perfect for any occasion.
Ingredients
Scale
- 1 cup of crushed Ferrero Rocher chocolates
- 1 cup of whipped cream
- 1/2 cup of chocolate pudding
- 1/2 cup of crushed graham crackers
- 1/4 cup of chopped hazelnuts
- Chocolate shavings for garnish
Instructions
- In a mixing bowl, combine the whipped cream and chocolate pudding until smooth.
- In serving cups, layer the crushed graham crackers at the bottom.
- Add a layer of the whipped cream and pudding mixture on top of the graham crackers.
- Sprinkle a layer of crushed Ferrero Rocher chocolates over the pudding layer.
- Repeat the layers until the cups are filled, finishing with a layer of whipped cream.
- Top with chopped hazelnuts and chocolate shavings for garnish.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a richer flavor, use dark chocolate pudding.
- These dessert cups can be made a day in advance.
- Feel free to adjust the layers according to your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg