Description
Peanut Butter Blossom Bars are a delicious and easy-to-make dessert that combines the rich flavor of peanut butter with a sweet chocolate kiss on top.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 24 chocolate kisses
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- In a mixing bowl, combine the peanut butter, sugar, egg, vanilla extract, baking soda, and salt until smooth.
- Spread the mixture evenly in the prepared baking pan.
- Bake for 20-25 minutes or until the edges are golden brown.
- Remove from the oven and immediately press a chocolate kiss into the center of each bar.
- Allow to cool completely before cutting into squares.
Notes
- For a twist, try using different flavored chocolate kisses.
- Store leftovers in an airtight container at room temperature.
- These bars can be frozen for up to 3 months.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg