Description
A refreshing blend of fresh raspberries and zesty lemon that perfectly balances tangy and sweet, making it an ideal summer drink.
Ingredients
Scale
- 1 cup fresh raspberries
- 1 cup freshly squeezed lemon juice
- 1 cup sugar
- 4 cups water
- Ice
- Lemon slices for garnish
- Extra raspberries for garnish
Instructions
- Prepare the raspberries: Place fresh raspberries into a blender and puree until smooth.
- Strain the puree: Pour the raspberry puree through a fine mesh sieve into a bowl, discarding seeds.
- Combine flavors: In a pitcher, mix raspberry juice, lemon juice, and sugar until dissolved.
- Add water: Pour in four cups of water and mix until well combined.
- Serve over ice: Pour lemonade into glasses filled with ice, garnishing with lemon slices and raspberries.
Notes
For added flavor, customize with fresh mint or sparkling water.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg